In the vineyards, the beautiful California sunlight begins the process of turning vines into wine. The grapes of the site develop aromas and flavors depending on the terroir, every area selected contributing a uniqueness to the grape that is transferred eventually into the wine.
We chose our vineyards based on the expertise of the grower, each being a specialist in a specific varietal of grape and able to produce characters representing the best flavors of that specific varietal.
Our relationships with growers and vineyards were long-termed and based on mutual trust and respect for their abilities to produce the best grapes needed to make outstanding wines that win multiple awards. We want to thank all you growers for the many years of producing grapes for us that allowed us to make great wines. We will miss you.